Jeju Samda Stir-fried Hijiki Seaweed 삼다톳 김자반 1.4oz. (40g)
Nutritious and Versatile
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Store in a cool, dry place to maintain freshness.
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Jeju Samda Stir-fried Hijiki Seaweed 삼다톳 김자반 1.4oz. (40g)
Experience the unique and nutritious flavors of Jeju Samda Stir-Fried Hijiki Seaweed, now available at Kevin's Choice. This authentic Korean food product is packed with health benefits and delicious taste, making it a perfect addition to any meal. Harvested by Jeju’s renowned haenyeo (female divers), this stir-fried hijiki seaweed showcases the rich marine resources of Jeju Island.
Jeju Samda Stir-Fried Hijiki Seaweed is rich in soluble fibers like fucoidan and alginic acid, known for supporting digestive health. Additionally, it contains three times more calcium and potassium than spinach, providing essential minerals for your diet. Made from domestically sourced laver and naturally grown Jeju hijiki seaweed, this product ensures both nutrition and flavor.
Ideal for a variety of dishes, this stir-fried seaweed can be used as a basic side dish, mixed into rice balls, fried rice, or as a garnish for soups. Its nutty flavor and crunchy texture make it a versatile ingredient that enhances any meal. Produced in a HACCP-certified facility in Jeju Island, Jeju Samda Stir-Fried Hijiki Seaweed guarantees cleanliness and safety.
- Rich in soluble fibers like fucoidan and alginic acid
- Contains three times more calcium and potassium than spinach
- Made from domestically sourced laver and Jeju-grown hijiki seaweed
- Versatile ingredient for rice balls, fried rice, and soups
- Produced in a HACCP-certified facility, ensuring health and cleanliness