Jjaebo Soy Crab (Single Serve) 째보 혼밥 간장게장 12.3oz (350g)

Jjaebo Soy Crab (Single Serve) 째보 혼밥 간장게장 12.3oz (350g)

Premium Soy-Marinated Crab for Solo Dining – Includes Nori, Sesame Oil, and Wasabi

Authentic Soy-Marinated Crab in a Convenient Single Serve
간편한 1인용 째보 간장게장

For those who crave the rich, umami-packed flavors of soy-marinated crab but want a convenient portion for solo dining, the Jjaebo Soy Crab (Single Serve) is the perfect solution. This premium Korean Gejang features one whole soy-marinated blue crab, specially packaged for a delicious and easy meal for one. Each box includes an assortment of complementary condiments such as nori sheets, sesame oil, and wasabi, ensuring a complete and flavorful dining experience.

간편하게 즐길 수 있는 1인용 간장게장 세트로, 신선한 꽃게 한 마리와 김, 참기름, 와사비가 함께 제공됩니다.

Hand-Cleaned and Vacuum-Sealed for Freshness
엄선된 선별과 손질 그리고 신선함을 위한 진공 포장

Each crab is meticulously hand-cleaned to ensure it contains rich, flavorful roe before being marinated in premium soy sauce. The crabs are then vacuum-sealed to lock in freshness, allowing you to enjoy the authentic taste of soy-marinated crab for an extended period. This careful process ensures a high-quality gejang experience with every bite, preserving the natural flavors and textures of the crab.

한마리씩 손질해 알이 있는지 확인한 후 간장숙성 되어 진공 포장하여 오래 신선한 꽃게장을 드실 수 있습니다.

Two Soy Sauces for Enhanced Flavor
두 가지 간장 소스가 풍미를 더합니다

To further elevate the taste of this luxurious Gejang, the single-serve package includes two different soy sauces. The Special Soy Sauce can be mixed with rice for a rich, savory pairing, while the lighter soy sauce is perfect for drizzling over the tender crab meat, enhancing its natural flavor with a subtle yet complex umami kick. This thoughtful combination ensures every bite is perfectly seasoned and satisfying.

특별한 간장은 밥에 비벼 먹기에 좋고, 부드러운 꽃게살 위에는 연한 간장을 살짝 뿌려 먹으면 풍부한 감칠맛을 느낄 수 있습니다.

Renowned Gunsan Crabs and the Famous Jjaebo Restaurant
군산 꽃게와 유명한 째보 식당의 자부심

The crabs used in Jjaebo Soy Crab are sourced from the pristine waters of Gunsan, Korea, a region known for producing the finest blue crabs. The crabs from this area are prized for their plump, flavorful meat and full roe, offering a superior dining experience. The Jjaebo restaurant, known for its authentic soy-marinated crab, has perfected the Gejang recipe, making it a household name among Korean seafood lovers. With Jjaebo Soy Crab (Single Serve), you can now enjoy the restaurant's renowned quality and flavors in the comfort of your home, in a perfectly portioned, single-serving size.

군산의 청정 해역에서 잡아 올린 꽃게는 살이 통통하고 알이 가득해 맛과 품질이 뛰어나며, 유명한 째보 식당의 전통 비법으로 완성된 간장게장은 그 명성 그대로 집에서 간편하게 즐길 수 있습니다.

Key Features:

• Single-Serve Soy-Marinated Crab: One whole soy-marinated blue crab, perfect for solo dining
• Includes Two Soy Sauces: Special soy sauce for rice and lighter soy sauce for drizzling on crab meat
• Nori Sheets, Sesame Oil, and Wasabi: Complete meal experience with authentic Korean condiments
• Convenient and Easy: Perfect for a quick, satisfying meal without compromising on flavor
• Premium Korean Gejang: Enjoy the bold, umami-packed flavors of Jjaebo Soy Crab

Read more about soy crab and its cultural history!