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Seasoned Cuttlefish Jeotgal 오징어젓갈 14oz.(400g)

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  • High-protein, low-fat, low-calorie food
  • Contains taurine, which is effective for fatigue recovery
  • Traditional fermentation method of low-salt, low-temperature aging in a cave

Storage

Below 0℉ (-18℃)

Direction

Thaw, then take enough portion then re-freeze.

Ingredient

SAUCED CUTTLEFISH, RED PEPPER POWDER, GLUCOSE SYRUP(CORN STARCH), GARLIC

Seasoned Cuttlefish Jeotgal (오징어젓갈)

Sweet & Spicy Korean Fermented Cuttlefish – 14oz (400g)

Chewy, Sweet, and Spicy – Korea’s Beloved Jeotgal
쫄깃함과 매콤달콤한 맛이 조화로운 국민 젓갈!

Kevin’s Choice Seasoned Cuttlefish Jeotgal (오징어젓갈) brings together the perfect blend of chewy texture, natural sweetness, and bold, spicy flavor. Made from high-quality cuttlefish (오징어), this jeotgal is a favorite among Koreans and K-food lovers alike. The low-salt seasoning preserves the seafood’s original taste while enhancing it with just the right level of spice. Crunchy roasted peanuts are added for an extra nutty layer that perfectly complements the cuttlefish’s texture and flavor — creating a delicious contrast in every bite.
쫄깃한 오징어에 고소한 땅콩이 더해져 씹을수록 다양한 풍미가 살아납니다. 밥반찬은 물론 맥주 안주로도 찰떡궁합!

Fermented in Natural Caves for Deep Flavor
자연 토굴에서 숙성된 깊고 진한 감칠맛!

Produced by Baekje Togul Jeotgal, a master of traditional Korean fermented seafood, this cuttlefish jeotgal is aged in a naturally temperature-controlled cave facility. The cave maintains a constant 4–6°C throughout all four seasons, allowing the ingredients to mature slowly and evenly. This traditional method enhances the depth of flavor and preserves nutrients — just like the time-honored jeotgal found in homes across Korea.
연중 일정한 온도를 유지하는 토굴에서 천천히 발효되어 풍미가 깊고 깔끔합니다.

Fresh from Korea – Packed with Nutrients
신선한 오징어와 건강을 생각한 재료 구성!

Only fresh cuttlefish sourced from Korea’s coastal ports are used, ensuring top-tier quality and flavor. This jeotgal is rich in taurine, a natural compound known to support fatigue recovery, making it a great choice for both taste and wellness. With a hint of spice, a touch of sweetness, and a nutty crunch from roasted peanuts, it’s a balanced Korean banchan that adds excitement to every meal.
타우린이 풍부한 오징어와 고소한 땅콩의 조화! 맛있게 먹으며 건강도 챙겨보세요.

Key Features:

  • Authentic Korean fermented seafood made from fresh cuttlefish

  • Sweet and chewy texture with spicy seasoning and roasted peanuts

  • Naturally fermented in traditional Korean cave facilities

  • Rich in taurine, known for aiding fatigue recovery

  • Made in HACCP-certified facilities in Korea for quality and safety

  • Comes in a convenient 14oz (400g) package, ready to serve

Explore the irresistible flavors of Kevin’s Choice Seasoned Cuttlefish Jeotgal (오징어젓갈) — a must-have for fans of authentic Korean banchan. Carefully aged, seasoned with just the right spice, and topped with crunchy roasted peanuts, this fermented cuttlefish delivers deep umami, chewiness, and a nutty twist in every bite. Now available at Kevin’s Choice, your trusted online Korean grocery store, bringing the best of Korea’s traditional foods to your kitchen.
정통 토굴 숙성으로 깊은 맛을 살린 오징어젓갈, 지금 Kevin's Choice에서 만나보세요! 한국의 맛과 정성을 담은 반찬으로, 특별한 식탁을 완성해 보세요.

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