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Seasoned Herring Roe Jeotgal 청어알젓갈 14oz (400g)

Luxuriously Refreshing

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Regular price $25.00

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  • Bursting with a bouncy and chewy texture
  • Abundant in vitamin D, omega-3, and other nutrients
  • Traditional method of low-salt, low-temperature aging in a cave

Storage

Below 0℉ (-18℃)

Direction

Thaw, then take enough portion then re-freeze.

Ingredient

HERRING ROE, SALT, PEPPER POWDER, GARLIC, SYRUP, GINGER, L-SODIUM GLUTAMATE, SESAME, SUGAR

Seasoned Herring Roe Jeotgal 청어알젓갈 14oz (400g)

Delight in the Flavorful Burst of Herring Roe

바다의 풍미를 가득 담은 청어알젓갈

Seasoned Herring Roe Jeotgal (청어알젓갈) offers a unique combination of firm, bouncy texture and vibrant sea flavor. Made by marinating nutritious herring roe in salt and traditional Korean seasonings, this jeotgal matures to perfection, delivering a versatile and flavorful addition to any meal. Enjoy it as a salad topping, a seasoning for meat dishes, or mix it with mayonnaise for a delicious dipping sauce.

쫀득하고 톡톡 터지는 청어알의 식감과 감칠맛 나는 바다 향이 조화를 이루는 청어알젓갈. 샐러드 토핑, 고기 요리의 양념, 혹은 마요네즈와 섞어 만든 디핑 소스로 활용해 보세요.

Crafted with Care and Tradition

전통 발효로 완성된 청어알젓갈

This herring roe jeotgal is produced by Baekje Togul Jeotgal, renowned for its traditional cave-aging methods. The natural fermentation process takes place in a temperature-controlled cave (4–6°C) to ensure consistent quality and a robust flavor. Made with fresh ingredients from Korea’s coastal waters and prepared with low-salt seasoning, this product balances health-consciousness with authentic taste.

백제토굴젓갈의 전통 토굴 숙성 기법으로 만들어진 청어알젓갈은 4~6°C 일정 온도에서 발효되어 깊고 진한 맛을 선사합니다. 신선한 재료와 저염 방식으로 건강까지 고려한 프리미엄 젓갈입니다.

seasoned herring roe 청어알젓갈 kbbq sauce

Bright, Briny, and Made for BBQ

톡톡 터지는 청어알젓갈 – 고기와 함께 즐기는 새로운 식감

Our Seasoned Herring Roe Jeotgal (청어알젓갈) adds a refreshing pop and unique texture that perfectly complements grilled meats. Each bite delivers a burst of roe that cuts through the richness of BBQ, creating a vibrant balance of flavors. Its subtle spice and clean finish make it an ideal condiment to elevate Korean BBQ beyond the ordinary. It’s not just a side—it’s the flavor upgrade your grill night needs.

톡톡 터지는 청어알의 식감과 은은한 양념이 고기의 기름진 풍미와 완벽하게 어우러집니다. 청어알젓갈은 고기 맛을 더 산뜻하게 만들어주며, 불향 가득한 고기와 조화를 이루어 감칠맛을 한층 높여줍니다. 평범한 쌈장 대신, 입안을 깨우는 이 조합으로 고기 맛의 새로운 차원을 경험해보세요.

Why Seasoned Herring Roe Jeotgal Stands Out

  • Vibrant Sea Flavor: Bursting with the natural taste of herring roe.
  • Firm and Bouncy Texture: A delightful contrast in every bite.
  • Versatile Ingredient: Perfect as a salad topping, meat seasoning, or dipping sauce base.
  • Low-Salt Seasoning: Balanced flavor that doesn’t compromise on health.
  • Traditional Fermentation: Cave-aged for consistent quality and authentic taste.

청어알젓갈, 다양한 요리에 감칠맛을 더하다
한국 바다에서 신선하게 잡은 청어알로 만들어진 프리미엄 젓갈. 고기 요리, 샐러드, 또는 간편한 디핑 소스로 다양하게 활용할 수 있어 요리에 특별함을 더합니다.

Usage Tips:

  • Use as a topping for salads or rice.
  • Enhance the flavor of meat dishes with its bold sea flavor.
  • Mix with mayonnaise for a creamy and savory dipping sauce.

Experience the bold and savory taste of Seasoned Herring Roe Jeotgal. Perfectly fermented and versatile, it’s a premium addition to your culinary repertoire!

Read More: From Dips to Bibimbap: 4 Creative Ways to Savor Seasoned Herring Roe

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